Appalachian Cellar takes its name from a tradition as old as the hills: the root cellar, where families stored what they grew and made, and the foundation of self-sufficiency and community resilience. We honor that tradition by connecting producers with customers who value quality craftsmanship, local goods, and sustainability. 

The Cellar began as a cooperative founded by a diverse community of local producers with a shared goal: bring West Virginia’s finest products to a broader audience while keeping the economic benefit close to home, supporting the livelihoods of local artisans and farmers. 

That founding vision still drives us. Every product we carry, every jar of jam, bottle of syrup, and bar of handmade soap, tells the story of the mountains, the hands that made it, and the techniques passed down through generations. 

Supporting Appalachian Cellar means supporting local communities, sustainable practices, and the preservation of tradition. As the Cellar moves forward, we stay true to our roots, ensuring the spirit of the Appalachian region continues to thrive and inspire future generations.