Black Cherry Fruit Syrup (Shipped to WV Only)

Product Info

Handcrafted in small batches, our Black Cherry Whole Fruit Syrup is made from a mix of dark sweet cherries grown by the Ruggles and Shanholtz families in Hampshire County, WV. This chunky syrup has a deep, velvety sweetness and 50% less added sugar than jams and jellies.

Perfectly versatile, it's a delicious pour over pancakes and waffles, a rich topping for cheesecake and chocolate desserts, or a warm sauce for vanilla ice cream.

Bring home a jar of our Black Cherry Whole Fruit Syrup and savor the bounty of West Virginia orchards. Made with fair-trade, unbleached cane sugar and American-made pectin, with no corn syrup or GMO ingredients.

Ingredients: Black cherries, unbleached cane sugar, and pectin. May include citric acid.

Available in: 12 oz. bottles, cases of 6 

*Only sold in WV